Property Access
Bus Line Nearby: true
Appliances & Equipment
Appliances: "Dishwasher(s)", "Disposal", "Refrigerator(s)", "Stove(s)/Range(s)", Appliances Included: Dishwasher(s), Garbage Disposal, Refrigerator(s), Stove(s)/Range(s)
Building
Architectural Style: "Craftsman", Building Area Total: 3401, Building Area Units: Square Feet, Building Information: Detached, Calculated Square Footage: 3851, Construction Methods: Standard Frame, Direction Faces: North, Elevation Units: Feet, Entry Location: Main, Living Area: 3401, Structure Type: "House", Year Built: 2020, Year Built Effective: 2020
Exterior Features
Exterior Features: "Cement Planked", "Stone"
Fireplaces
Fireplace Features: "Gas", Fireplaces Main: 1, Fireplaces Total: 1
Floors
Flooring: "Ceramic Tile", "Laminate", "Carpet"
Foundation
Foundation Details: "Poured Concrete"
Garage
Attached Garage Yn: t, Garage Spaces: 4
Water Features
Water Front Features: "Creek"
Heating
Water Heater Location: Mech. Room, Water Heater Type: Electric
Home Owner's Association
Association Fee: $0, Association Phone: 360-624-8660
Interior Features
Interior Features: "Built-In Vacuum", "Ceiling Fan(s)", "Dining Room", "Fireplace", "Sprinkler System", "Vaulted Ceiling(s)", "Walk-In Closet(s)", "Walk-In Pantry", "Water Heater"
Lot
Features: "Dead End Street", 9 acres, 395089 square feet, View: "Pond"
Miscellaneous
Inclusions: AboveGroundPool, Dishwasher(s), Garbage Disposal, Refrigerator(s), Stove(s)/Range(s)
Parking
Covered Spaces: 4, Parking Features: "Driveway", "Attached Garage", "RV Parking", Parking Total: 4
Pool
Pool Type: Above Ground, Pool Features: "Above Ground"
Property
Property Condition: "Very Good", Site Features: Irrigation, Outbuildings, Patio, Propane, RV Parking, Shop, Sprinkler System, Topography: Level, Partial Slope, Sloped, Terraces, Vegetation: "Pasture", "Wooded"
Sewer
Sewer: "Septic Tank"
Utilities
Power Company: Clark PUD, Power Production Type: "Electric", "Propane", Water Company: Clark PUD, Water Source: "Public"
Listing courtesy of RE/MAX Equity Group 360-882-6000
